NEWS
THE ELYSTAN STREET TRUFFLE DINNER
THURSDAY NOVEMBER 22, 2018 The little baby that Phil is hiding behind is a 350g white truffle. If you wanted to get hold of it at trade price it would set you back a mere £1,000. And then what would you do with it? On the other hand, we have exciting plans...
A VEGETARIAN FEAST
On the evening of August 7th we'll be serving a very special five course menu to celebrate the 25th anniversary of our friend and neighbour Andreas - purveyor of some of the very finest fruit and vegetables in London. It's a joy being so close to someone...
OUR GREATEST HITS
A ONE-OFF TASTING MENU FOR ONE NIGHT ONLY MAY 30TH 2018 Getting us to choose our favourite dishes on the Elystan Street menu is like asking us to name our favourite child, we love them all equally. Fortunately we don't have to choose, as our customers choose the...
New Dishes for the New Year
Our Elystan Street menus are a result of a collaboration between Phil and our head chef Toby. They take whatever produce from our suppliers is at its absolute peak as their inspiration and use classic food pairings to produce dishes that let the flavours of the...
BRIGHTENING THE JANUARY GLOOM
A DINNER BY PHIL HOWARD CELEBRATING SOME OF NEW ZEALAND'S BEST WINES January a time of self denial after the Christmas party season? A time to eschew all fun in favour pushing a lettuce leaf around a plate, and trying out different brands of mineral water? That's not...
Our truffle and fine wine dinner
ELYSTAN STREET TRUFFLE & FINE WINE DINNER NOVEMBER 15, 2017 When the wines and courses for a dinner are as outstanding as the ones in the menu below we really need to say very little to tempt you to come. For one special night on November 15, we're...
