A highly respected figure in the industry with a multitude of awards to his name and without doubt a true chef’s chef. Phil has always cooked with harmony of flavour being his absolute mantra – and this being achieved through classical flavours and rigorously seasonal and ingredient-led cooking. None of this has changed at Elystan Street but an increased focus on vegetables and a lightness of touch now prevails.
Charlie is a true hospitalitarian and a consummate host. He takes genuine delight in welcoming guests new and old and his sunny disposition will always bring a smile to your face.
Assistant General Manager
Always keen to please and with a smile on his face, Anthony has been with us for a few years now and is very much at the heart of our front of house team.
None of that pomp and ceremony stuff with Juliet – just warmth, bucket loads of knowledge and some considered guidance with choosing a cracking bottle of wine to enjoy with your meal.
Having flown the nest after 5 years service in the kitchen at Elystan Street, Michael has returned home as head chef – to help drive standards and ensure you leave having had a wonderful meal.
Full of energy and spriteliness, a great guy to work with and an all round fantastic chef, Andy is here to muster the troops and ensure that the kitchen runs like a well oiled machine on a day-to- day basis.